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Soft outside and crispy inside – How to taste the Steamed Rice roll with fried dough stick

How to taste the steamed rice rolls with fried dough stick

Soft rice roll+crispy fried dough stick+sauces=Hong Kong delicacy Rice roll is a popular dish in Hong Kong’s local restaurants. There are different kinds of rice roll. Frank the tour guide is going to show travelers how to taste the steamed rice roll with fried dough stick.   Compared with other rice roll with beef, pork,…

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Localized Western food shows Hong Kong’s mix and match culture

spaghetti, steak, lemon tea, bread with egg

See Hong Kong city’s mix and match culture from the localized Western food Hong Kong culture is not totally Chinese or Western. Hong Kong’s culture is the mix and match of the Chinese and Western culture. From the localized Western foods in Hong Kong eateries, you can see what Hong Kong culture is. Frank’s short…

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