Sightseeing tips at Ngong Ping Big Buddha on Buddha’s Birthday Today (19 May 2021) is Buddha’s 2565th birthday! If you want to say happy birthday to the Big Buddha at Ngong Ping in Hong Kong today and in the future, please read Frank the tour guide’s post with sightseeing tips for you… Hong…
Hong Kong dim sum restaurant’s Western style BBQ Pork Bun Char Siu Bao (叉燒包) or Steamed BBQ Pork Bun is the well-known dim sum in Hong Kong’s restaurants. Most Western diners like the bun’s fillings. But quite a lot of them may not like the outside of the bun, the marshmallow-like steamed dough. Actually Western…
Soft rice roll+crispy fried dough stick+sauces=Hong Kong delicacy Rice roll is a popular dish in Hong Kong’s local restaurants. There are different kinds of rice roll. Frank the tour guide is going to show travelers how to taste the steamed rice roll with fried dough stick. Compared with other rice roll with beef, pork,…
5 authentic local food for travelers to keep warm in Hong Kong Hong Kong is very cold in this winter. For Hong Kong Observatory’s forecast and explanation, please browse Frank’s old post. Although Hong Kong’s very cold weather won’t last for too long, travelers may still meet this special local Hong Kong experience during the…
Frank recommends noodle with Chinese BBQ to solo travelers in Hong Kong A lot of Western travelers like Chinese BBQ of Hong Kong. For solo travelers, they always face difficulty when they order Chinese BBQ. The whole goose or whole chicken is too much for them. Frank the tour guide recommends the noodle with…
